古晋炒粿条、面与米粉：Ho's Noodle Stall 的家常锅气
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想找一站不太像观光打卡、却很有古晋日常味道的早餐，可以把路线转进 Taman Mayling 一带的 Lorong Sungai Maong 5。Ho's Noodle Stall 是一档由家人延续下来的小摊，选择不复杂：炒粿条、炒面、炒米粉，再加几样简单饭食。
图片来源：DayakDaily番茄粿条、马尼菜炒米粉，以及淋上咸香酱汁的脆面，各有不同的点餐方向：喜欢湿润一点可选番茄粿条，想吃轻盈些可选米粉，脆面则多一层口感。每盘或每碗 RM5.50，这种邻里早餐适合接在晨间散步后，不必特地安排高预算行程。
Ho 接手的是母亲经营近二十年的手艺；她从小在炉边看着母亲做，后来把这份家常味继续留在锅里。这里吸引人的不是复杂菜单，而是熟悉、直接、吃完还可以慢慢聊几句的早餐节奏。如果是我，会把它排在早上，顺手搭配 Sungai Maong 一带的短程行程，也别把时间拖到午后。
地点：古晋 Taman Mayling 附近 Lorong Sungai Maong 5。营业时间为每天早上 6 点至下午 1 点，星期一休息。
在 Google Maps 查看 Ho's Noodle Stall你会先点炒粿条、炒面，还是炒米粉？
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