古晋 Jalan Rubber Goh Cafe：从1967年延续至今的炸虾饼传承
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古晋的早餐路线，如果跟着一个家族食谱走，感觉会和追逐新潮小店不一样。Jalan Rubber 的 Goh Cafe 主打炸虾饼（cucur udang），这份味道从 1967 年老 Rex 电影院旁的小档口一路延续至今。
图片来源 — DayakDaily招牌炸虾饼搭配 Goh 家的辣椒酱和碎花生。如今由 Goh Thing Chai 带领家族生意；家族此前在旧 Satok 市场附近经营了 45 年，租约接近结束后才搬迁。
图片来源 — DayakDaily新店采用更标准化的工作流程，也让家族更直接掌握服务和品质。炸虾饼之外有咖啡和热 ABC，但最应该先认识的仍是这份招牌小吃。
图片来源 — DayakDailyGoh Cafe
538 Rubber Road, Kuching, Sarawak
在 Google Maps 打开 Goh Cafe2026 年 1 月的报道列出营业时间为每天早上 6 点至晚上 10 点。第一次来，可以先点炸虾饼和辣椒酱配碎花生，再看看老味道如何在 Jalan Rubber 延续。
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